In Rome, the earliest Alfredo sauce recipes were known as “al burro” or “with butter”. Keeping its original namesake, Classico Alfredo Pasta Sauce is a velvety recipe with Parmesan, Cheddar, Romano, and Asiago cheese gently blended with fresh cream and butter for an authentically rich and creamy flavour. At Classico, we have been crafting Italian-inspired pasta sauces for more than 25 years. We use the finest ingredients including vine-ripened tomatoes, aromatic cheese and olive oil, and we select the best herbs and spices to complement each distinct flavour. These ingredients are combined using time-honoured recipes to create a just-like-homemade taste that you have come to enjoy and expect from Classico. We make it like you'd make it.

• One 410 mL jar of Classico Di Roma Alfredo Pasta Sauce
• Classico Di Roma Alfredo Pasta Sauce delivers an authentic, rich and creamy flavour
• Second only to homemade pasta sauce
• Just simmer and serve our ready-to-use sauce with your favourite pasta
• No artificial colours, flavours or sweeteners
• Our creamy alfredo pasta sauce is gluten free
• Packaged in a resealable jar
• Our pasta sauce is inspired by unique Italian culinary traditions that are based on ingredients grown throughout Italy
• Our time-honoured pasta recipes create the just-like-homemade taste that you have come to enjoy and expect from Classico